On Finishing
Posted: Thu Mar 01, 2007 11:26 pm
I’ve been working on a magazine article about cloth recently, and did a lot of research for the piece. Much of what I learned won’t make it into the finished piece, as it is not strictly germane. But I thought members might find it interesting to learn a little about “finishing”, a word we use a lot that we’ve never really attempted to define.
If “finishing” could be summed up in one phrase it would be: What happens to the cloth after it is woven.
There are a number of steps. First and foremost, the cloth must be washed. The weavers in the North of England wax poetic about the quality of the water there, in the streams and rivers. They say nothing else can compare. Some try to match it with chemicals – or worse, try to cover up inferior yarn with chemicals, or try to shorten the finishing process and cut corners with chemicals. The old world weavers scoff at this.
At a minimum the cloth is washed to get dirt and impurities out, and any grime and oil from the machines. One of the good things about the pure spring water is it leaves the natural oils on the wool largely intact. Some cloths are scoured. That is, they are washed by hand with soap and water and scrubbed against a washboard. This is necessary for the rougher stuff, or anything that comes off the loom uncommonly dirty.
Then the cloth is dried. This used to be done naturally, in the air, but machines can do it now more quickly without harming the cloth.
If the cloth is to have a smooth finish, it is then thoroughly brushed. The purpose of this step is to bring up any loose fibers. These are likely to cause pilling of they are left on the cloth. Instead, they are made to stick up. Then the cloth is clear cut. That is, it is run through a machine that acts much like a lawnmower. Very sharp blades shave off all those stray fibers. Cloth described as “unfinished worsteds” usually have skipped this step, or the blades are set not to cut the nap so closely.
Then, to make the cloth smooth and uniform, it is placed in a sealed container and jets of steam are blown through. This is how worsteds achieve their fine sheen – sheen, not shine. If a cloth shines, that is an indication that a corner has been cut, and chemicals or something has replaced important steps. This step also, by the way, helps to shrink the cloth. Most weavers think that is all the shrinkage cloth needs. Tailors, on the other hand, not wanting to take any risks, still hold to the practice of sponging.
Finally, the cloth is laid out as flat and taut as possible and carefully pressed with irons quite a bit hotter than a tailor’s iron.
Now, this process differs for flannels. Flannels – whether woolen or worsted – are woven more loosely. After the cloth is washed and scoured, it is “milled.” This involves forcing the cloth through a very narrow aperture under high pressure with steam. The many stray fibers then lock into place somewhat randomly. This gives the cloth its characteristic “mottled” and uneven color. Plus, it accounts for why it’s hard – sometimes impossible – to see the regular lines of the underlying weave.
Depending on how smooth the final cloth is supposed to be, the cloth can then be cut (but never “clear cut” so as to be dead smooth) in the lawnmower like machine, and the milling process is repeated on a different setting. Milling in this case replaces the steam infusion in the sealed container, typical for worsteds.
Flannels are typically not pressed at the mill, because that caliber of pressing would flatten the nap. That is desirable on a clear cut worsted, but not on a flannel.
I hope I have gotten all this right. If I haven’t, blame me, not the people I interviewed.
If “finishing” could be summed up in one phrase it would be: What happens to the cloth after it is woven.
There are a number of steps. First and foremost, the cloth must be washed. The weavers in the North of England wax poetic about the quality of the water there, in the streams and rivers. They say nothing else can compare. Some try to match it with chemicals – or worse, try to cover up inferior yarn with chemicals, or try to shorten the finishing process and cut corners with chemicals. The old world weavers scoff at this.
At a minimum the cloth is washed to get dirt and impurities out, and any grime and oil from the machines. One of the good things about the pure spring water is it leaves the natural oils on the wool largely intact. Some cloths are scoured. That is, they are washed by hand with soap and water and scrubbed against a washboard. This is necessary for the rougher stuff, or anything that comes off the loom uncommonly dirty.
Then the cloth is dried. This used to be done naturally, in the air, but machines can do it now more quickly without harming the cloth.
If the cloth is to have a smooth finish, it is then thoroughly brushed. The purpose of this step is to bring up any loose fibers. These are likely to cause pilling of they are left on the cloth. Instead, they are made to stick up. Then the cloth is clear cut. That is, it is run through a machine that acts much like a lawnmower. Very sharp blades shave off all those stray fibers. Cloth described as “unfinished worsteds” usually have skipped this step, or the blades are set not to cut the nap so closely.
Then, to make the cloth smooth and uniform, it is placed in a sealed container and jets of steam are blown through. This is how worsteds achieve their fine sheen – sheen, not shine. If a cloth shines, that is an indication that a corner has been cut, and chemicals or something has replaced important steps. This step also, by the way, helps to shrink the cloth. Most weavers think that is all the shrinkage cloth needs. Tailors, on the other hand, not wanting to take any risks, still hold to the practice of sponging.
Finally, the cloth is laid out as flat and taut as possible and carefully pressed with irons quite a bit hotter than a tailor’s iron.
Now, this process differs for flannels. Flannels – whether woolen or worsted – are woven more loosely. After the cloth is washed and scoured, it is “milled.” This involves forcing the cloth through a very narrow aperture under high pressure with steam. The many stray fibers then lock into place somewhat randomly. This gives the cloth its characteristic “mottled” and uneven color. Plus, it accounts for why it’s hard – sometimes impossible – to see the regular lines of the underlying weave.
Depending on how smooth the final cloth is supposed to be, the cloth can then be cut (but never “clear cut” so as to be dead smooth) in the lawnmower like machine, and the milling process is repeated on a different setting. Milling in this case replaces the steam infusion in the sealed container, typical for worsteds.
Flannels are typically not pressed at the mill, because that caliber of pressing would flatten the nap. That is desirable on a clear cut worsted, but not on a flannel.
I hope I have gotten all this right. If I haven’t, blame me, not the people I interviewed.